Lampung Province is famous for producing the best quality coffee which is famous throughout the world.

Lampung coffee has been cultivated since 1841. Under Dutch colonial rule, Lampung coffee continued to be developed by carrying out various research into its plantation potential.

Robusta coffee can be grown at an altitude of 400 – 900 MDPL. The uniqueness and taste of coffee depends on the region where the coffee comes from. In Indonesia, Lampung coffee has a unique taste and aroma. Lampung coffee has a unique quality and taste for its fans, because it has a strong and steady taste and aroma. Apart from that, Lampung coffee has an ideal acidity level compared to other coffees so it is safe for consumption.

Coffee farmers in the Lampung area apply the intercropping method while waiting for the coffee harvest. They plant chilies and bananas between the coffee plants as a weekly income for the farmers.