Our Arabica

Coffee Product

From the rich Arabica and bold Robusta to the rare Luwak, and the growing interest in green coffee for its unique characteristics, each variety reflects the diverse essence of Indonesia.

Brief spec of our finest green coffee

  • Robusta: Grown in Java and Lampung-earthly, bold, and slighty acidic.
  • Arabica: From Gayo, Kintamani, and Toraja-rich chocolate, nutty, and citrus flavors with mild acidity.
  • Luwak: Crafted by civet cats—smooth, chocolatey, and caramel undertones

Robusta: Grown in Pupuan

Kintamani, Bali-earthy, bold, and slightly acidic

Arabica: From Pupuan Kintamani, Bali

—rich chocolate, nutty, and citrus flavors with mild acidity.

Arabica Coffee Bean.

Arabica Kintamani

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Arabica Java Ijen Raung

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Arabica Merbabu Merapi Magelang

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Arabica Argopuro Bondowoso

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Arabica Flores Manggarai

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Arabica Papua Wamena

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Arabica Gunung Kerinci Jambi

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