Brief spec of our finest green coffee
- Robusta: Grown in Java and Lampung-earthly, bold, and slighty acidic.
- Arabica: From Gayo, Kintamani, and Toraja-rich chocolate, nutty, and citrus flavors with mild acidity.
- Luwak: Crafted by civet cats—smooth, chocolatey, and caramel undertones
Robusta: Grown in Pupuan
Kintamani, Bali-earthy, bold, and slightly acidic
Arabica: From Pupuan Kintamani, Bali
—rich chocolate, nutty, and citrus flavors with mild acidity.
Luwak: Crafted by civet cats
Smooth, Chocolately, and caramel undertones
Robusta Coffee Bean
Robusta Pupuan
Robusta Lampung Sumatera
Arabica Coffee Bean.
Arabica Kintamani
Arabica Java Ijen Raung
Arabica Merbabu Merapi Magelang
Arabica Argopuro Bondowoso
Arabica Flores Manggarai
Arabica Papua Wamena
Arabica Gunung Kerinci Jambi
Luwak Coffee Bean.
Luwak Bean
Our Process: Ethical Sourcing, Premium Quality
- Sourcing : We partner directly with Balinese farmers, ensuring fair trade and sustainable farming practices.
- Processing : We use wet processing for Arabica beans and dry processing for Robusta, enhancing each variety’s unique flavor.
- Quality Assurance : Every batch is rigorously tested to ensure consistency and the highest quality from farm to cup.
Our Process
Premium Coffee, Ethical Practices
At PT Kaffkao International Trading, we offer bulk and specialty coffee for buyers looking for high-quality, ethically sourced products. Our coffees are perfect for:
- Wholesale Buyers : Whether you’re a roaster, café owner, or distributor, our premium Arabica and Robusta coffees are available in bulk to meet your business needs.
- Specialty Coffee Buyers : For those seeking unique, high-end coffee with distinct flavors, our Arabica from Kintamani and Robusta from Pupuan offer exceptional profiles that stand out in the specialty market.
We are committed to ethical sourcing, ensuring that our farmers receive fair compensation for their hard work and that our coffee supports sustainable farming practices. By choosing PT Kaffkao International Trading, you’re not just buying coffee—you’re investing in the livelihoods of Balinese farmers and helping to preserve the island’s coffee culture.
